Tips On How To Put Together And Cook Food Safely

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Melt 15g of the butter in a big saucepan positioned over a medium warmth, then add the shallots. Add the milk, 400g of the frozen peas and the mint, bring to a boil, then decrease the heat and simmer for three minutes. Heat the butter, nutmeg and a pinch of salt in a saucepan. Once the butter has melted, pour within the chicken stock. Remove the green leaves of …